Bake a famous Philadelphia tomato pie for your next party as a casual finger food. Everyone will love it just as much as Philadelphians do.

Catfish and hush puppies are often served together in Mississippi, but you don't have to live in the South to enjoy these delicious fried dishes!

If you've never heard of this Nebraska specialty, you're in for a treat! Runzas are soft and fluffy yeast rolls that are stuffed with savory beef, onion and cabbage.

Don't let the name fool you—poor man's casserole is rich and luxurious.

Cauliflower tacos are the perfect vegetarian spin for your Meatless Monday or Taco Tuesday. Spiced cauliflower is roasted till crispy, then piled on soft tortillas with shredded cabbage and a creamy avocado sauce.

I combined my two favorite foods, sweet corn and pizza, in this easy and cheesy recipe. My family can't get enough of it! You can grill the corn first for even more flavor.

This stir-fry's sweet and salty sauce is made predominately with miso, maple and butter. While you can use other veggies for this recipe, cabbage and broccoli are fresh and crisp, taking well to the sauce’s umami flavor. Serve the veggies over rice or rice noodles.

I made this one night when I wanted spaghetti squash, but it was too hot to turn on the oven. Filled with peppers, tomatoes and cheese, this tasty spaghetti squash cooks perfectly in the air fryer.

With a hot skillet, some corn tortillas and your favorite taco toppings, spicy shrimp tacos will be on the table in minutes.