Caramelized onions and gooey cheese make these French onion pork chops a satisfying dish your family will beg to be added to the regular dinner rotation.

Have seasoned, pan-seared pork chops on the table in no time with our quick and easy recipe.

Southern fried pork chops are marinated in buttermilk, dredged in seasoned flour and cooked in hot oil. Here's how to fry pork chops that turn out crispy, juicy and full of flavor.

Ready to become a pitmaster? Here's how to smoke a pork butt in your own backyard.

Instant mashed potatoes and bread crumbs have a similar texture, so I wondered how the combo would taste on air-fryer thin pork chops. This is now the only way we make pork chops in our house!

I have used this recipe for many years and always get compliments when I serve it. The saucy onion-and-pepper topping compliments the chops.

Make these cheesy Mozzarella-stuffed meatballs for dinner tonight for a simple but filling and delicious meal. Tender pork and lean sirloin cover a cube of melted mozzarella, and the combination can't be beaten.

We love seasonal poblano peppers, so this slow-cooker pork loin with many southwestern seasonings is a family favorite. It can be served in a variety of ways too. It’s fantastic with rice and beans, or in a taco with hot sauce.

Detroit's Faygo Rock & Rye soda (or pop, as we call it in Michigan) gives these pork roast sandwiches such unique flavor with notes of vanilla and cherry. These sandwiches are a hit at summer picnics and Faygo pop brings back fond memories of growing up in Michigan.