lunch

Chicken Strips

Chicken Strips

Here's how to deep-fry or bake crispy, golden chicken strips, plus tons of ideas for how to serve them.

Main Course

Chicken and Dumplings

This homestyle chicken and dumpling soup recipe is just like mom's with its classic mirepoix base and doughy drop dumplings.

Main Course

Roasted Pork Tenderloin

This simply seasoned roasted pork tenderloin recipe is a one-pan wonder that you'll cook on repeat for the foreseeable future.

Main Course

Taco Stuffed Shells

Taco stuffed shells are a welcome twist on Taco Tuesday—easy to make, with results that are sure to please. Make it once, and this recipe just may end up with its very own weeknight slot.

Main Course

Sweet and Sour Chicken

Our sweet and sour chicken recipe includes a homemade sauce made with pineapple, soy sauce and a hint of ketchup to round out the flavors. After marinating the chicken, the one-pan dish cooks in only 15 minutes.

Main Course

Chicken Strips

Here's how to deep-fry or bake crispy, golden chicken strips, plus tons of ideas for how to serve them.

Main Course

Italian Sausage Veggie Skillet

We love Italian sausage sandwiches, but because the bread isn't diet-friendly for me, I created this recipe to satisfy my craving. If you like some heat, use hot peppers in place of the sweet peppers.

Main Course

Ragu Sauce

This rich, slow-simmered ragu sauce combines hearty meat, tangy tomatoes and aromatic herbs for a deeply flavorful sauce that elevates any plate of pasta.

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