This baked barbecue chicken breast will be the star of the show at your next backyard BBQ.

The marinade makes a savory statement in this all-time-favorite chicken recipe that I served at our son's pirate-themed birthday party. It smelled so good on the grill that guests could hardly wait to try a piece!

A basic rub and a delightful made-from-scratch barbecue sauce help this honey barbecue chicken shine.

This favorite ramen noodle recipe, prepared and served in a canning jar, is a healthier alternative to most commercial varieties. Feel free to customize the veggies.

Our Asian chicken salad transforms the classic American chicken salad into a vibrant, Asian-inspired dish in just 25 minutes, combining familiar flavors with exciting textures and tastes.

My 10-year-old son and I devised the recipe for this rich and comforting soup. Now it's a family favorite.

Like a salad with plenty of crunch? Then this refreshing recipe is sure to please. Toasted ramen noodles, almonds and sesame seeds provide the crunchy topping. The chicken makes it a main dish.

My chicken bundles are simple, clean and comforting. Serve them with wild rice and green beans for one of our favorite meals.

The sandwich version of a delectable Italian-American classic, a chicken parm sandwich is equally welcome at the lunch table or when hosting guests for a casual dinner.