This chicken enchilada recipe is one of the first dishes I created and cooked for my husband right after we got married. He was so impressed! We fix these creamy enchiladas for friends regularly.

Fast and delicious, chicken zucchini casserole is an effortless weeknight dish to use up your summer harvest of zucchini.

This Cobb sandwich packs all the bold flavors of the classic salad into a crusty Italian loaf for a handheld sub that’s perfect for sharing.

Our chicken Alfredo lasagna recipe doesn’t contain any ricotta cheese or red sauce. Instead, we swap in an easy homemade Alfredo sauce, shredded rotisserie chicken and three types of cheese.

Forget everything you've learned from Taco Bell. Our chicken chalupa recipe is a lighter version of the traditional Mexican dish, with seasoned shredded chicken baked on top of a crispy corn tortilla shell.

My husband and I love buffalo chicken wings, so we created a soup with the same zippy flavor,. It's very popular with guests. Start with a small amount of hot sauce, then add more if needed to suit your family's tastes.

My husband and I love buffalo chicken wings, so we created a soup with the same zippy flavor,. It's very popular with guests. Start with a small amount of hot sauce, then add more if needed to suit your family's tastes.

Everyone will love the layers of flavor in this chicken tamale casserole: a tender cornbread base, chicken bathed in enchilada sauce and a topping of gooey cheese, all combined into one comforting dish.

This recipe is a true comfort food! Cajun spice adds a nice heat to the creamy Alfredo sauce. Add more or less seasoning depending on your preferred spice level. And nothing beats having to clean only one pot. The dish would also be tasty with shrimp or smoked sausage.