Brownie batter cooked in a waffle iron for fudgy, crispy-edged treats. A fast, fun twist on the classic dessert.

Chocolate cookie dough pressed in a waffle iron for quick, chewy cookies with crisp ridges. Ideal for dunking or ice cream sandwiches.

A versatile dry mix you can prep ahead for easy pancakes or waffles any day. Just add eggs, milk, and oil.

A soul food classic pairing crispy fried chicken with fluffy waffles and maple syrup. Sweet, savory, and totally satisfying.

Spiced pumpkin waffles topped with warm apple cider syrup — a festive, cozy fall breakfast that tastes like autumn in every bite.

Made with a yeasted batter for a deep, tangy flavor and airy texture. Best with a rest overnight for perfect results.

Sweet cinnamon is the star in these thick Belgian waffles. Aromatic, cozy, and perfect with whipped cream or icing.

An updated version of classic waffles, with just the right amount of crunch and fluff. Perfect for breakfast or brunch with any topping.

These delightful treats are cooked in a waffle iron, creating crispy, sweet cookies with a satisfying texture. A fun and easy dessert.