Chef John's Italian breakfast strata is one of the best breakfast casseroles ever, layered with Italian bread cubes, Italian sausage, plenty of spinach, and melty fontina cheese in just the right amount of egg custard. It has a fantastic fluffy texture, rich and satisfying, and yet somehow not heavy.
This overnight baked oatmeal has a tender, yet chewy texture, fun flavor combination ideas, and just the right amount of sweetness and spice.
This overnight breakfast casserole is pretty and colorful, with a good balance of vegetables and sausage, tender eggs, and hash browns. It's easy to put together, and makes enough for a crowd.
This ramen omelet with spinach, mushrooms, and cheese is a filling omelet, and a great way to get kids to eat their veggies.
When it comes to easy breakfast recipes, this Breakfast Pizza tops the list! Easy to make and topped with all of your breakfast favorites!
This incredibly easy Chia Seed Pudding uses only 3 ingredients. Ideal for breakfast or as a healthy dessert, this pudding recipe is nutritious and delicious!
Pancake Muffins take your favorite homemade pancake recipe and turn it into an easy grab-and-go breakfast. No fuss or flipping involved, with all of the pancake flavor included!
French toast made with pound cake- the ultimate in rich and decadent breakfasts! Serve with fruit or syrup.
With ingredients like sausage, hash browns, onions and cheese, this Crockpot Breakfast Casserole will be your new go to dish!
Chef David Kinch loves to say that this hearty combination of crumbled chorizo, chunks of crispy potatoes and eggs—all cooked together in a big cast-iron skillet—is his Mexican-Californian twist on rösti, the classic Swiss fried-potato breakfast.
