Turkey Club Pinwheels use the traditional club sandwich ingredients, but wrap them in a tortilla. Easy to make, eat and clean up!

Ingredients

• 2 large flour tortillas
• 4 tablespoons mayonnaise
• 12 provolone cheese , thinly sliced
• 12 deli turkey , thinly sliced
• 3 tablespoons bacon , cooked and crumbled
• 1 tomato , thinly sliced
• 6 pieces bibb lettuce

Directions

1. Evenly spread mayonnaise on each flour tortilla. Being carful to arrange in a uniform think layer, equally divide provolone cheese, turkey, bacon tomato and lettuce on each tortilla.
2. Roll each tortilla very tightly. Wrap each snuggly in plastic wrap and refrigerate for 1 hour.
3. Place toothpicks very 1 to 1/2 inch. Using a serrated knife, cut into pinwheels.
4. Place back into the refrigerator in an artful display or serve immediately.
5. If you’ve tried this recipe, make sure to come back and let us know how it was!