Classic golden waffles with a crisp exterior and fluffy inside. Perfect with butter, syrup, or your favorite toppings for a timeless breakfast treat.
Ingredients
- 2 1/4 cups all-purpose flour 4 teaspoons baking powder 2 eggs, lightly beaten
- 2 1/2 cups milk
- 1/4 cup vegetable oil
Directions
- In a bowl, combine flour and baking powder. Mix eggs, milk and oil; stir into dry ingredients just until combined. Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
