Hot, cheesy dip loaded with crab, shrimp, and spices—creamy, indulgent, and perfect for chips or bread.

Ingredients

• 2 (1 pound) loaves mexican-style processed cheese food, cubed
• 1/3 cup mayonnaise
• 3 tablespoons worcestershire sauce
• 1/2 pound cooked and peeled shrimp
• 1/2 pound cooked crabmeat

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium baking dish, mix Mexican-style processed cheese food, mayonnaise, Worcestershire sauce, shrimp and crabmeat.
3. Bake in the preheated oven 45 minutes, or until bubbly and lightly browned.