Sweet and tangy root beer-infused BBQ sauce adds a unique twist to your grilled meats, with a rich and complex flavor profile.

Ingredients

• 2 cups root beer 2 cups ketchup
• 1/2 cup no-pulp orange juice 1/4 cup worcestershire sauce 1/4 cup molasses
• 1 teaspoon ground ginger 1 teaspoon hot paprika
• 1 teaspoon chipotle chile powder
• 2 teaspoons garlic powder 2 teaspoons onion powder
• 1/2 teaspoon crushed red pepper flakes

Directions

1. Stir together the root beer, ketchup, orange juice, Worcestershire sauce, and molasses in a saucepan. Season with ginger, paprika, chipotle powder, garlic powder, onion powder, and red pepper flakes. Bring to a boil over high heat, then reduce heat to medium- low and simmer 15 minutes, stirring occasionally. Use immediately or store in the refrigerator up to a week.