Tired of having leftover Thanksgiving turkey? Make an easy Leftover Turkey Noodle Casserole and change things up! This easy family-pleasing meal is great!

Ingredients

• 12 ounce pkg egg noodles, extra wide
• 3 cups leftover turkey, diced or shredded
• 1 cup leftover carrots, diced
• 2 12 ounce jars turkey gravy
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

Directions

1. Preheat oven to 350 degrees. Spray 9x13 baking dish with non-stick cooking spray.
2. Prepare egg noodles according to package directions. Drain and place back into cooking pot.
3. Add into egg noodles: turkey, carrots, gravy and seasonings. Stir to combine.
4. Pour into prepared baking dish. Bake approximately 15 minutes until heated through.