Keto waffles are a healthy addition to breakfast or brunch, even if you're not strictly low-carb. They're made with keto-friendly ingredients, including coconut milk, coconut oil, almond flour and eggs.

Ingredients

• 1/2 cup coconut milk
• 1/4 cup coconut oil, melted
• 4 large eggs
• 1 teaspoon vanilla extract
• 1-1/2 cups almond flour
• 2 tablespoons granulated monk fruit or stevia sugar substitute
• 1 teaspoon baking powder
• 1/4 teaspoon salt

Directions

1. In a large bowl, whisk together coconut milk, coconut oil, eggs and vanilla extract. Whisk in almond flour, sugar substitute, baking powder and salt.
2. Preheat a waffle iron; grease with cooking spray. Pour 1/2 cupfuls of batter into waffle iron; cook according to manufacturer's directions. Repeat with remaining batter.