High Protein Bread (Oat Sandwich Rolls)

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High Protein Sandwich Bread (Oat Sandwich Rolls) made with oat flour and cottage cheese are high in fiber and easy to make with just five ingredients!

Ingredients

  • 1 cup oat flour (plus more for dusting if needed*)
  • 2 teaspoons baking powder (make sure it's not expired or it won't rise)
  • 3/4 teaspoon kosher salt (use less if using table salt)
  • 1 cup low-fat classic cottage cheese (i like good culture drained of any whey at the top)
  • 1 egg white (beaten (whole egg works fine too))
  • everything bagel seasoning (sesame, etc for topping, optional)

Directions

  1. Preheat the air fryer 280F degrees. Transfer in batches without overcrowding and bake 15 to 16 minutes, or until golden. No need to turn. Let cool at least 15 minutes before cutting.
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