Our tasty baked Caesar chicken recipe translates all the flavors of Caesar salad into a delicious, easy-to-make chicken dinner.

Ingredients

• 6 boneless skinless chicken breast halves (6 ounces each)
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon garlic powder
• 1 cup creamy caesar salad dressing
• 1/2 cup sour cream
• 1 cup caesar salad croutons, crushed
• 1/4 cup grated parmesan cheese
• 3 tablespoons butter, melted
• chopped fresh parsley

Directions

1. Preheat oven to 350°. Pat chicken dry sprinkle with salt, pepper and garlic powder. Place chicken in a greased 13x9-in. baking dish. In a small bowl, combine salad dressing and sour cream; spread over chicken.
2. In a small bowl, combine crushed croutons, Parmesan cheese and melted butter; sprinkle over chicken. Bake, uncovered, until a thermometer reads 165°, 45-55 minutes. Sprinkle with parsley.