You can serve so many different side dishes for meat loaf. Try our Amish buttered noodles, oven-roasted asparagus or easy potato rolls.

Ingredients

• 1 large egg
• 1/4 cup 2% milk
• 1/3 cup crushed saltines
• 3 tablespoons chopped onion
• 1/4 teaspoon salt
• 1/8 teaspoon rubbed sage
• dash pepper
• 1/2 pound lean ground beef (90% lean)
• 1/4 cup ketchup
• 2 tablespoons brown sugar
• 1/4 teaspoon worcestershire sauce

Directions

1. In a large bowl, beat egg. Add the milk, cracker crumbs, onion, salt, sage and pepper. Crumble beef over mixture and mix well. Preheat air fryer to 325°. Shape into 2 loaves; place on a greased tray in air-fryer basket. Cook 20 minutes.
2. Meanwhile, combine ketchup, brown sugar and Worcestershire sauce; spoon over meat loaves. Cook until a thermometer reads 160°, 10-15 minutes longer.