Crispy golden air fried onions

Ingredients

• 1 large yellow onion about 2 cups sliced
• 2 tablespoons ghee or oil

Directions

1. Preheat the air fryer at 400 F for 5 minutes
2. Thinly slice the onion using a sharp chefs knife or mandolin
3. Place the sliced onions in a bowl and add ghee. Mix well using a silicone spatula
4. Add the onions to the air fryer basket spreading them evenly
5. Air fry at 320 F 20 minutes. Mix and spread them evenly every 5 minutes