Toasted Ravioli
Looking for a conversation-worthy appetizer for your next party? Try toasted ravioli, a famous St. Louis fried treat that's served with warm marinara.
Looking for a conversation-worthy appetizer for your next party? Try toasted ravioli, a famous St. Louis fried treat that's served with warm marinara.
After my family sampled this dish at a friend's house, it quickly became a favorite—especially with our teenage daughters, who request it at least once a week!
Our creamy Cajun chicken pasta recipe is ready in just about 45 minutes from start to finish. This one-pot dinner loaded with veggies, meat and carbs is a perfect weeknight meal.
Lemon chicken pasta is about to be your new favorite weeknight dinner. Made with a few staple ingredients, it's a flavor bomb without a lot of fuss.
After the chicken and pasta cook and the milk and cream cheese are added, the mixture will look liquidy. Just continue to cook and stir and the dish will come together.
With plump, tender chicken and a homemade creamy, cheesy sauce, this chicken Alfredo recipe is one you'll return to time and again.
This recipe is so quick and easy. It was given to me by a friend and it tastes just like chicken satay!
We love these easy Italian eggplant roll-ups stuffed with creamy ricotta and spinach. The fact that they are vegetarian is a bonus!
I live in Georgia, but I appreciate the tangy, sweet and slightly spicy taste of Carolina vinegar chicken. I make my version in the slow cooker. After the tempting aroma fills the house, your family is sure to be at the dinner table on time!
The tandoori-style spices in this chicken give it a bold flavor that’s so hard to resist. It tastes incredible tucked between pieces of naan, then grilled for Indian-inspired panini sandwiches.