I created this ground turkey stir-fry recipe when I began my journey to get fit. Eating well always sounded bland and boring, so I wanted to bring life to the world of healthy eating. I think I did it with this spicy dish.
This spinach-stuffed chicken breast recipe is special to me because it has so much flavor, yet not too many calories. I love Italian food, but most of the time it is too heavy. This is a healthy twist on an Italian dish!
The sauce on this honey chicken is like a sweet-tart spin on teriyaki. Everyone who has tried it raves about it—even my husband, who’s not usually a rhubarb lover.
These chili dogs are nestled in baked potatoes for a delicious and satisfying meal. They're perfect for a barbecue, but they're just as tasty any time of year!
Our vegan mac and cheese recipe is creamy, cheesy and dairy-free! It cooks in 30 minutes and is every bit as comforting as the traditional version.
Here's how to deep-fry or bake crispy, golden chicken strips, plus tons of ideas for how to serve them.
Break out of a humdrum chicken dinner routine with this simple sweet pineapple chicken recipe.
You can have this quick, easy fajita pasta on the table in no time. We love the kicked-up Southwestern flavor, and I like being able to make the whole meal in my cast-iron skillet. I sometimes garnish it with crushed corn chips.
I really love pad kee mao and was inspired to try my recipe in the slow cooker on a really busy day. It came out tasting great! I was so happy to have it ready to go when we got home. You can easily substitute chicken, turkey or beef for pork.
If you’re looking for a healthy swap for rich pasta dishes, this cauliflower Alfredo sauce recipe does the trick. Pureed cauliflower adds the desired creaminess, along with melty Parmesan.
