This indulgent recipe for marry me chicken may just land you a proposal. The sauce is that good!

Create a mashed potato bar for your next gathering, and watch your guests build their dream mashed potato creations with endless toppings.

Simple seasonings and a quick cooking time make this tender and juicy pork steak recipe perfect for a busy weeknight.

Spicy, curry-scented chicken tikka is an Indian restaurant staple that's easy to replicate at home. For a full meal, serve these oven-baked skewers with rice, naan and your favorite vegetable side dish.

This palomilla steak, marinated in garlicky lime juice and served with sauteed onions, brings the bold flavors of Cuban cuisine right to your kitchen.

This recipe is loosely based on an appetizer I found online and loved. The surprising combination is sweet and balanced. Make a bigger pizza to serve at a party.

These super delicious air-fryer pizzas are made with a garlic and herb cream cheese spread, lemon artichoke pesto and rotisserie chicken. If you want to keep the first pizzas warm while air frying the second batch, place them in the oven at the lowest temperature available.

Economical, elegant cauliflower steak can be made with flavors from around the globe. This tender, slightly crisped meatless steak is a great option as a vegetarian side dish or entree.

Nothing beats your classic meat and potatoes meal. Especially when the meat is a garlic-herb sirloin and the potatoes are soft with crispy edges. The leftovers could be the beginning of a great breakfast hash with an egg tossed on top.