Air-fryer fish fillets are just as crispy as the deep-fried version. The cornflake breading creates a delightfully light and crispy exterior, while the fish stays nice and moist inside.

This Mediterranean sole recipe may be simple, but it's also elegant and incredibly flavorful. Steaming in parchment is an easy and healthy way to cook fish and vegetables.

Halibut fish tacos—sitting atop lettuce and tortillas and dressed with mango salsa—make a warm-weather meal that's quick, colorful and full of nutrients. Add any taco toppings you like.

Red snapper recipes are always great as a quick dinner idea. Our recipe features a simple, satisfying and crunchy Parmesan and lemon-pepper crust. Perfect for those busy weeknights!

Pesto shrimp and corn salad is the perfect summer meal! Shrimp skewers cook in minutes on the grill and are served with a fresh salad of sweet corn, cherry tomatoes and avocado drizzled with a homemade basil pesto.

These savory crepes feel so elegant for the holidays. I like to add a fourth teaspoon of fresh dill weed to the crepe batter.

This red clam sauce is a delightful seafood dish that combines clams, tomatoes and garlic in a rich tomato sauce, perfect for serving over al dente linguine. It will bring a taste of the ocean right to your table.

Grilled shrimp lime cilantro skewers are beginner-friendly and bursting with the fresh, zippy flavors of cilantro, jalapeno and citrus.

Any recipe that is special enough for company but easy enough for a weeknight meal is a favorite in my book. All you need to finish off the meal is a side salad and crusty French bread to sop up the delicious tomato and wine juices.