Ham Steak
Pan-fried ham steak tastes just as good as a whole ham but with a fraction of the effort.
Pan-fried ham steak tastes just as good as a whole ham but with a fraction of the effort.
My husband and I collaborated on these pork chops with sun-dried tomatoes, bacon and rosemary. They’re easy enough for any day and fancy enough for special events.
The golden crusted pork chops are accompanied with a rich mushroom sauce. This scrumptious entree is loved by my family and makes a terrific company dish. This is wonderful served with mashed potatoes.
For my smoky chops, I add tarragon for a hint of herbs. If you like a lot of sauce, double or triple the ingredients.
Light, aromatic broth with shrimp, herbs, lime, and rice noodles—flavorful, nourishing, and perfect for a refreshing meal.
Shrimp simmered in robust tomato marinara sauce—served over pasta or rice for a quick and classic Italian meal.
These barbecue pork chops are easy, tangy and sweet. A high-flavor and low-effort addition to your weeknight lineup.
This hearty combination of tender pork chops and two kinds of beans makes a satisfying supper from the slow cooker in summer or winter," assures Dorothy Pritchett of Wills Point, Texas.
Rosemary adds a special touch to these beautifully glazed pork chops that are just right for any meal.
Transform ordinary pork chops into an extraordinary meal with our stuffed pork chops. This recipe feeds a crowd in under an hour all while remaining surprisingly simple to prepare.