Green Chile Shredded Pork
Pork green chili made in the slow cooker always makes my hungry family happy. Getting creative with the leftovers is part of the fun.
Pork green chili made in the slow cooker always makes my hungry family happy. Getting creative with the leftovers is part of the fun.
Shell-on shrimp sautéed in spicy butter and Worcestershire sauce—messy, rich, and full of deep Southern character.
Shrimp sautéed in garlic and herbs—simple, flavorful appetizer perfect for serving warm with toothpicks or on toast.
Fusion of buttery scampi and crisp tempura—lightly battered shrimp with garlic-butter flavor and a crunchy finish.
This simple classic recipe recreates a restaurant-favorite dish of golden, crispy pork schnitzel at home.
This is a delicious moo shu pork recipe that I adapted to meet our family's tastes. Cutting the ingredients into small pieces makes for a very quick stir-fry.
Skillet pork chops are the kind of hearty, comforting, fuss-free meal everyone needs to have in their repertoire. With just a handful of ingredients and one pan to clean up, it's an ideal weeknight meal.
I am of Danish descent and love all things pork, both old recipes and new. Here's a dish I came up with myself.
When I was a new mom, I needed tasty, healthy meals I could whip up fast. These juicy chops won me over. Since this is a one-pan dish, cleanup is a breeze, too.
I've been making this low-fat ham dinner for my family for years, and we always look forward to it. With asparagus, tomato, pasta and chunks of ham, it's a tempting blend of tastes and textures.