Hearty and herb-packed, these vegetarian lentil meatballs are a delicious twist on a classic comfort food.

Our contest-winning butternut squash chili adds nutrient-rich squash to a classic beef-and-bean chili for an impressive flavor combination that will warm up even the coldest days. Who knew chili could be even more delicious and nutritious?

Hearty enough for a crew of hungry ranchers, this easy cowboy chili recipe is destined to become a fall favorite.

Meaty mushrooms make this light pasta taste hearty and filling. It's my fast and fresh go-to weeknight dinner.

Want a creamy pasta dish that's neither macaroni and cheese nor Alfredo? This tortellini carbonara hits all the right notes when it comes to cheesy goodness, not to mention the bacon. It's decadent, delicious and decidedly easy to make.

I was inspired to make this recipe after I couldn't stop thinking of a similar dish served in my elementary school cafeteria more than 50 years ago! I like that it's quick to make, and my husband and grandchildren love it.

This stir-fry has been a family favorite for some time. I like to double the recipe and add extra vegetables.

Meatballs, tomato sauce, cheese, pizza dough—a recipe for meatball pizza heaven.

Once you make ranch baked chicken your family will want you to serve it again and again. It’s that good! With only 10 minutes of prep time and 45 minutes in the oven, dinner is ready!