Bring your favorite childhood lunchbox treat to life with this rich and decadent homemade chocolate pudding recipe.

Who doesn't love a classic sloppy joe recipe? Customize your homemade sloppy joes by mixing in veggies or melting cheese on top.

As its name implies, this Tex-Mex flavored firecracker casserole is exploding with the spicy, savory flavors of the Southwest.

If you need a new go-to summertime cocktail, you must try a Corvette Summer drink. This cocktail is a refreshing combination of tequila, fresh grapefruit, lime juice and a splash of tonic water that you'll want to drink all summer long.

Light, luscious and layered with love, these individual strawberry mousse parfaits are what summer dreams are made of. Each jar is layered with a buttery graham cracker crust, creamy strawberry mousse and soft whipped cream. The result is elegant enough for guests, but easy enough for a Tuesday.

This avocado shrimp tartlet is a bold bite-sized appetizer that combines heat with a creamy twist. A smooth blend of ripe avocado, cream cheese and fresh lime juice is whipped to perfection, then piped into crisp golden phyllo shells for a light, buttery base. Each tartlet is crowned with a juicy Cajun seasoning-dusted shrimp, then finished with a spoonful of pico de gallo and a sprinkle of cilantro. It’s rich, zesty and irresistibly flavorful. These are perfect for summer soirées or an elevated appetizer spread!

The Lone Ranger cocktail recipe is a French 75 in disguise: It swaps in tequila for the gin and goes pink with brut rosé.

This matcha and chai (matchai!) tiramisu blends the earthy bitterness of matcha with the warm, spiced comfort of chai. The tiramisu is layered into coupe glasses, so it’s the perfect no-bake dessert that feels fancy but comes together without a fuss.

Rainbow mochi Rice Krispies is an Asian-inspired twist on a classic treat. Mochi is made of rice flour, so this whole sheet is gluten-free!