Golden brown and flaky, these bite-sized puff pastries with creamy Brie and sweet cherry preserves could easily double as a scrumptious dessert.

Fans of the classic Reuben sandwich will go crazy for baked pastry spirals of corned beef, Swiss and sauerkraut. They're so easy to make, and bottled Thousand Island dressing makes the perfect dipping sauce.

For a fresh take on fried jalapeno poppers, we stuff chicken, cheeses and jalapenos inside puff pastry, then bake it.

I’m as confident serving these little pies to company as to family. If I have enough time, I’ll use homemade biscuits and mashed potatoes.

Nothing says summer like a s'more, and these brownie bite s'mores could not be easier thanks to the air fryer. When you can't have a campfire - or just want an easy indoor campout for the kiddos - these Air Fryer S'more Brownie Bites from Sugar Bowl Bakery are the perfect treat.

Catfish and hush puppies are often served together in Mississippi, but you don't have to live in the South to enjoy these delicious fried dishes!

Chicken-fried elk steak is buttermilk-marinated, double-dredged and fried to perfection. Now that's how Wyoming makes comfort food.

Spinach shrimp fettuccine cooks in less than 10 minutes but tastes like a fancy restaurant dish.

Pull out just one pot to make the creamiest, most flavorful broccoli cheddar pasta ever!