These slow-cooked beef tips remind me of a childhood favorite. I cook them with mushrooms and serve over brown rice, noodles or mashed potatoes. —Amy Lents, Grand Forks, North Dakota

Whenever I'm looking to impress overnight guests, this is the recipe I serve for breakfast. It's easy to assemble and it cooks quickly in the air fryer.

Here is a quick and easy dinner, which is very satisfying. No need to fool with corn husks here! My parents and friends often request this for dinner. —Laurel Lawshae, Round Rock, Texas

These loaded baked potatoes are creamy, rich and easy to customize. Enjoy them as a side or a main dish!

Marinated overnight in creamy Caesar dressing, this grilled Caesar chicken recipe is juicy, tender and full of flavor. It couldn't be easier. —Marcia Wallenfeldt, Kent, Ohio

Halibut fish tacos—sitting atop lettuce and tortillas and dressed with mango salsa—make a warm-weather meal that's quick, colorful and full of nutrients. Add any taco toppings you like.

Kids like assembling these creative kabobs almost as much as they like devouring them. The whole family is sure to love the sensational southwestern flavor of this twist on the classic beef shish kabobs. —Dixie Terry, Goreville, Illinois

Spice up your party platters with beef suya, a beloved West African street food. These skewers of perfectly grilled thin slices of marinated beef are a smoky, spicy and utterly delicious dish for any occasion.

These herbed chicken foil packets are individually portioned and conveniently cooked in the oven, perfect for meal prep.