This red clam sauce is a delightful seafood dish that combines clams, tomatoes and garlic in a rich tomato sauce, perfect for serving over al dente linguine. It will bring a taste of the ocean right to your table.

Grilled shrimp lime cilantro skewers are beginner-friendly and bursting with the fresh, zippy flavors of cilantro, jalapeno and citrus.

Any recipe that is special enough for company but easy enough for a weeknight meal is a favorite in my book. All you need to finish off the meal is a side salad and crusty French bread to sop up the delicious tomato and wine juices.

Looking for a healthy and delicious dinner that is truly ready in less than 30 minutes? Herb salmon should be your go-to meal for any busy weeknight, but it is elegant enough for guests. An herb and garlic olive oil drizzled over the top before roasting adds savory flavor.

The basil and lemon in this dish complement each other so nicely. Using fresh ingredients really makes a big difference.

This lemon garlic shrimp recipe highlights the naturally sweet flavor of shrimp with a sauce made with bright lemon, savory garlic and smoky cumin. Enjoy it as a low-carb meal or add hot pasta to make it a filling weeknight dinner.

Instead of grilling the usual hamburgers or chicken breasts, prepare this grilled mahi mahi and reel in raves!

This easy Christmas dinner has become a holiday tradition in our home. All the prep is done before we attend Christmas Eve service. On returning, I just boil water and saute. It's so colorful with a tossed salad and garlic bread — and always gets raves!

We can’t get enough barbecued fish at our house. This recipe can be made ahead and served cold, or you can eat it hot off the grill. It’s fantastic either way!