The next best thing to Thanksgiving dinner is enjoying all the leftovers afterward. This Thanksgiving casserole recipe is a celebration of Turkey Day leftovers, featuring turkey, dressing and mashed potatoes in a deliciously decadent sauce, all served up in casserole form.
Try our layered enchilada casserole recipe for a crowd-pleasing baked dish that captures the flavor of homemade enchiladas without all that rolling.
You can make a spot-on copycat of Taco Bell's Cheesy Gordita Crunch at home in under 30 minutes.
Treat yourself to an oh-so-satisfying Sunday dinner with our best beef stew recipe. The secret to this stew's success is the balsamic vinegar, which adds complexity and brightens up the beefy, wine-rich broth.
Savory, creamy potpies are a great way to make leftovers new again. These are not your grandma's pot pies...they are made with fresh herbs, a silky homemade Dijon sauce and a puff pastry top.—Victoria Bond, Tempe, Arizona
At our house, we add sausage and a little steak sauce to this cornbread dressing for a meal that warms our cold winter nights. —Mandy Nall, Montgomery, Alabama
From simmering the coconut milk to preparing the Thai aromatics, this tom kha gai recipe will keep you on your toes. But the bright and creamy broth is worth the effort!
Combine extra turkey and stuffing into a comforting Thanksgiving leftovers casserole topped with creamy mashed potatoes. Then watch your family dig right in! —Taste of Home Test Kitchen
We came up with this delicious salad trying to use up leftover turkey after Thanksgiving. We think you'll love it, too! —Nancy Prewitt, Beaverton, Oregon
This roasted turkey breast recipe is loaded with fresh herbs, and cooking it in a 325°F oven ensures the meat stays tender and juicy.
