Price:$89

Uncover some of the timeless and hearty dishes that are true Italian favorites. Boost your kitchen repertoire with this fun cooking class. You’ll learn how to cook succulent pork chops, paired with salsa verde and served with focaccia and a citrus and fennel salad that is pure sunshine. Finally, you’ll end on a high with a Zabaglione, a rich custard dessert infused with Marsala wine. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Price:$95

Create authentic pasta dough and sauces with Italian inspiration. This cooking class invites you to master the art of fresh pasta making alongside an esteemed culinary host. Discover timeless techniques and bold flavors that define the heart of Italian cuisine. You will learn to prepare classic Caesar salad with homemade dressing and bake Italian garlic bread to perfection. The hands-on cooking course continues with crafting fresh fettuccine pasta paired with a rich Bolognese sauce. Finish by creating a silky vanilla bean panna cotta topped with seasonal fruit compote. You will develop essential skills in dough preparation, sauce balancing and plating a complete Italian meal. Reserve your spot today! Guests are welcome to bring wine and beer to enjoy during the class.

Price:$99

Plan a fun and interactive culinary experience. This cooking class explores the flavors of traditional Italian recipes. Led by a gourmet chef, you'll make fresh pasta, slice tomatoes and prepare shrimp for an authentic main entrée. Toss together a seasonal salad and churn milk and sugar into a refreshing gelato that you'll combine with espresso to make an affogato. Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Price:$89

Savor a selection of hearty dishes infused with authentic Euro-Mediterranean flavor. Italian dining gets a delicious reminder of its roots with the rustic recipes you'll make in this interactive cooking class. Discover traditional methods for recreate the familiar flavors of shrimp and pasta topped with basil and tomatoes, a classic green salad to enjoy on the side and a creamy, handmade gelato for a rich dessert dish. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Price:$109

Learn how to prepare an incredible vegan meal that will never leave you hungry with Chef Jane. This hands-on class with Chef Jane boasts an impressive menu of recipes. You'll learn to maximize the taste of vegetables with an array of cooking techniques. The star of the show is the hearty cauliflower steak fit for a steakhouse aficionado. You'll work with Chef Jane to create a luscious creamy and decadent soup that will delight your senses. A flavorful and filling menu that will appeal to both vegans and non-vegans. Guests are welcome to provide wine and beer to enjoy during the class.

Price:$105

Bring your creativity to the table with a classic Japanese delicacy! Let the aroma of indulgent sushi surround you as Chef Andy makes the process of handcrafting these mouthwatering delights accessible and enjoyable. In addition, you will be introduced to fundamental knife techniques to ensure each meal is as delectable as it is presentable. This class will allow you to explore a selection of not only sushi, but other authentic dishes that incorporate a number of similar ingredients. Even after the course has come to an end, you can recreate each recipe in your own home to provide a memorable culinary experience for friends and family whenever you wish. Guests are welcome to bring wine and beer to enjoy during the class.

Price:$129

Master sautéing, pan-sauce creation and assembling authentic Italian desserts. Discover the flavors of Italy in this hands-on cooking class with Chef Janet. Perfect for food enthusiasts, this class highlights essential techniques for crafting authentic Italian dishes. Begin with bruschetta topped with tomatoes and an olive tapenade. For the main course, work with earthy mushroom flavors and choose between preparing a tender chicken marsala or a creamy mushroom risotto. Conclude your meal with a luscious panna cotta or a layered tiramisù. Chef Janet’s approachable teaching style ensures a fun and rewarding culinary experience. Reserve today! Guests are welcome to bring wine and beer to enjoy during the class.

Price:$89

Prepare a complete menu of traditional Italian classics. Make a complete menu of Italian inspired dishes with this fun cooking class. Led by an expert chef, you’ll learn how to make and shape fresh pasta and cook it with shrimp and tomatoes for a classic summertime dish. You’ll serve that with a seasonal salad and round things off with a smooth affogato pudding. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Price:$99

Share a love of Italian flavors with your sweetie. Invite your significant other and join a gourmet chef for this cooking class inspired by Tuscan flavors and Florentine culinary techniques. Learn how to pan-roast steak and prepare pasta from scratch. Laugh, connect and enjoy time together while preparing a savory meal followed by a decadent Nutella gelato. Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages. This class is suitable for ages 18+.