Vegan Fast Food Fare
Price:$119 Per person
About
From buffalo "wings" to crispy fries, learn how to make flavorful vegan fast food fare.
In this hands-on cooking class with Chef Malik, you'll learn how to make vegan dishes inspired by American fast food. As you cook, you'll learn tips for cooking without animal products to create delicious, indulgent dishes.
First, you'll make tacos filled with spicy tofu infused with Sriracha and topped with vegan cheese. Then, you'll toss up buffalo "wings" made with cauliflower and a variety of spices. For the main course, prepare vegan burgers with BBQ sauce and all the smoky flavor of real beef, and crispy French fries on the side.
Guests are welcome to provide wine and beer to enjoy during the class.
Menu
Firecracker Tofu Tacos
With tomatoes, red onions, lettuce, Sriracha and vegan cheese
Vegan Buffalo Wings
With rice flour, vegan butter, almond milk, cauliflower and spices
Smoked Vegan Burgers
With tomatoes, lettuce, BBQ sauce, liquid smoke and assorted herbs
Ocean City Fries
With vinegar and assorted herbs and spices