The Rustic Italian Table
Price:$89 Per person
About
These hearty, earthy dishes take your Italian dining options into new territory.
Summer dining has never been more satisfying than in this in-person cooking class featuring rustic Italian specialties. Prepare handcrafted pasta dough and cook shrimp to succulent perfection before assembling a vibrant salad to add a touch of freshness. For dessert, discover the complex flavors of homemade affogato made with espresso and ice cream.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Menu
Jul 9th at 7:00 PM
Nectarine, Arugula and Burrata Salad
Handmade Linguine with Shrimp, Cherry Tomatoes and Basil
Vanilla Bean Gelato Affogato
Jul 22nd at 7:00 PM
Nectarine, Arugula and Burrata Salad
Handmade Linguine with Shrimp, Cherry Tomatoes and Basil
Vanilla Bean Gelato Affogato
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.