Southern Brunch - Austin
Price:$119 Per person
About
Explore the flavors of a Southern brunch with a global gourmet touch.
Experience international favorites with this cooking class focused on regional brunch favorites. Under the guidance of a gourmet Chef Zach, you'll learn how to craft the perfect blend of sweet and savory brunch options.
Start with the classic brunch staple of eggs Benedict with a bloody Mary twist as you perfectly poach eggs to go on top of Southern-style cornbread waffles with peppered bacon. Master the art of the Hollandaise sauce with some easy time-saving shortcuts in the blender. Finish up with a sweet treat from some orange juice-infused mimosa muffins. Book today - just in time for your next brunch gathering!
Guests are welcome to bring wine and beer to enjoy during the class.
Menu
“Bloody Mary” Eggs Benedict
With poached eggs, peppered bacon, cornbread waffle and spicy tomato Hollandaise
“Pear Bellini” Salad
With baby spinach, Champagne vinaigrette, diced pears, walnuts and blue cheese
“Mimosa” Muffins
With orange-scented muffins and a sparkling wine orange glaze