
Mexican Ceviche Feast
Price:$85 Per person
About
Spice up your morning meal with a gourmet Mexican brunch.
Upgrade your brunch skills with a hands-on cooking class featuring Mexican-inspired dishes. Learn to craft gourmet flavors with vibrant Latin flair from a five-star chef in a lively and engaging setting.
Begin with freshly made guacamole and crispy tortilla chips to kick off the experience. Then, explore bold flavors as you prepare a zesty mango habanero sauce and a refreshing classic fish ceviche, marinated in lime juice with fresh vegetables and herbs. Wrap up your culinary journey with Mexican lime carlota, a no-bake dessert layered with lime cream and cookies—bright, tangy, and satisfyingly sweet.
Guests are welcome to bring wine and beer to enjoy during the class.
Menu
Guacamole & Chips
With avocado, lime juice, salt and tortilla chips
Mango Habanero Sauce
With ripe mangoes, habanero pepper, vinegar and sugar
Classic Fish Ceviche
With white fish, lime juice, tomatoes, red onion, cilantro and cucumber
Mexican Lime Carlota
With lime cream, Maria cookies and lime zest