Raleigh

Knife Cutting Techniques

Price:$59 Per person

Looking for another date or time or need to book for a larger group ? Message us

About

Sharpen up your knife skills.

Get to grips with proper knife etiquette and top techniques in this practical cooking class. A chef instructor will guide you through foundational knife skills in a fun, hands-on environment. Learn how to handle your knives safely and with an expert touch. You'll come away with knife skills fitting of a top chef!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Menu

Jul 20th at 1:00 PM

No menu. A light snack will be served.

Jul 26th at 1:00 PM

No menu. A light snack will be served.

Aug 7th at 1:00 PM

No menu. A light snack will be served.

Aug 9th at 1:00 PM

No menu. A light snack will be served.

Oct 4th at 1:00 PM

No menu. A light snack will be served.

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.

Adjustments cannot be made during the event.

Description

Minimum Guests1
Maximum Guests16
Event Duration2-2.5 hours
LabelsBeginner, Couples, Fun, Singles
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
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