
Hearty Vegan Feast
Price:$109 Per person
About
Learn how to prepare an incredible vegan meal that will never leave you hungry with Chef Jane.
This hands-on class with Chef Jane boasts an impressive menu of recipes. You'll learn to maximize the taste of vegetables with an array of cooking techniques.
The star of the show is the hearty cauliflower steak fit for a steakhouse aficionado. You'll work with Chef Jane to create a luscious creamy and decadent soup that will delight your senses. A flavorful and filling menu that will appeal to both vegans and non-vegans.
Guests are welcome to provide wine and beer to enjoy during the class.
Menu
Butternut Squash Soup
cilantro, curried brown butter, sourdough croutons.
Wilted Greens
With preserved lemons, tomatoes, and garlic.
Cauliflower Steak
With potato, parsnip, and cauliflower purée, with a bright chimichurri.