French Pastry Perfection
Price:$89 Per person
About
Learn how to bake your favorite French sweets for family and friends.
Take your tastebuds to the cafés and bakeries of Paris with this cooking class. You'll join a gourmet baker who will share tips and tricks for preparing authentic French pastries. Learn how to prepare laminated dough, shape delicate palmiers and bake tasty turnovers bursting with fresh summer berries.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Menu
Jul 19th at 9:00 AM
Cinnamon Sugar Palmiers
Summer Berry Turnovers
Kouign-Amann
Homemade Laminated Dough
Aug 2nd at 9:00 AM
Cinnamon Sugar Palmiers
Summer Berry Turnovers
Kouign-Amann
Homemade Laminated Dough
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.