Baltimore

French and Italian Fusion Dinner

Price:$95 Per person

Looking for another date or time or need to book for a larger group ? Message us

About

Tour culinary Europe with Chef Tiffany in this hands-on cooking class.

Join Chef Tiffany, who is classically trained and well-versed in Continental cooking, and take your taste buds on a journey to explore cuisine from two incredible place: Italy and France.

During this three-hour class, Chef Tiffany will teach you a few French and Italian classics, including antipasto, homemade pasta with a creamy shrimp sauce, and a warm bread pudding with vanilla sauce. You'll learn how to make these dishes right every time at home, for special occasions like date night, a birthday soirée, or just because.

Guests are welcome to provide wine and beer to enjoy during the class.

Menu

Antipasto

With pickled vegetables and roasted peppers

Homemade Pasta

With sautéed shrimp and white wine butter sauce

Bread Pudding

With vanilla cream sauce

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Description

Minimum Guests2
Maximum Guests10
Meal Courses3
Event Duration3 hours
LabelsCouples, Father's Day, Fun, Holiday, Italian, Mother's Day, Pasta Making, Thanksgiving, Valentine's
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