Dallas

Culinary Techniques With Italian Flair

Price:$100 Per person

Looking for another date or time or need to book for a larger group ? Message us

About

Discover the popular flavors of Italy by practicing recipes from the Old World.

Explore the wide world of Italian cuisine in a hands-on cooking class. Learn to make restaurant-quality Italian fare under the instruction of a five-star professional chef in an engaging environment. Master new skills in the kitchen while cooking through a multi-course meal.

Start with a tomato basil crostini with pomegranate balsamic glaze as an appetizer. Next, learn to make hearty Tuscan chicken with creamy garlic Parmesan truffle mashed potatoes. End your night by whipping up an Italian cream cake trifle made from decadent layers of coconut, pudding, cake and pecans for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

Menu

Tomato-Basil Crostini With Pomegranate Balsamic Glaze & Mozzarella

With baguette, tomato, basil, balsamic vinegar and pomegranate

Tuscan Chicken

With chicken, mushrooms, sun-dried tomatoes, heavy cream and spinach

Garlic & Parmesan Truffle Mash

With potatoes, garlic, Parmesan cheese and truffle oil

Italian Cream Cake Trifles

With cake, pudding, coconut and pecans

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Description

Minimum Guests2
Maximum Guests10
Meal Courses3
Event Duration2.5 hours
LabelsAdult, Date Night, Father's Day, Fun, Italian, Mediterranean, Mother's Day
Top