Coastal Classics and Strawberry Shortcakes
Price:$89 Per person
About
Master tradition pub fare with British fish and chips in this iconic meal.
From the crispy crunch of beer-battered fish to the sweet layers of strawberry shortcake, this hands-on cooking class serves up coastal comfort with a gourmet twist. Led by an expert chef, you’ll learn the secrets behind classic fish and chips with creamy coleslaw and tangy remoulade. Then, unwind with an icy Arnold Palmer as you bake a decadent strawberry shortcake with fluffy whipped cream.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Menu
Jul 13th at 1:00 PM
Beer-Battered Fish and Chips
Coleslaw with Remoulade Dressing
Strawberry Shortcakes
Arnold Palmer
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.