Classic Italian
Price:$89 Per person
About
Learn how to create authentic Italian cuisine for family and friends.
Escape to the culinary side of Italy in this cooking class featuring vibrant flavors and traditional techniques. A gourmet chef will guide you through the steps for preparing fresh dough and shaping it into ribbons of pasta. Practice de-veining and cooking shrimp with a mix of tomatoes and basil. Assemble a refreshing salad and make creamy affogato.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Menu
Jul 9th at 7:00 PM
Nectarine, Arugula and Burrata Salad
Handmade Linguine with Shrimp, Cherry Tomatoes and Basil
Vanilla Bean Gelato Affogato
Jul 22nd at 7:00 PM
Nectarine, Arugula and Burrata Salad
Handmade Linguine with Shrimp, Cherry Tomatoes and Basil
Vanilla Bean Gelato Affogato
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.