Buon Appetito: Fresh Pizza
Price:$85 Per person
About
Master the art of authentic Italian pizza-making.
Indulge in the flavors of Italy with an in-depth cooking class led by Chef Damon, who will guide you through the preparation of authentic regional dishes that celebrate the essence of Italian cuisine. With step-by-step guidance, you will craft pizza from scratch with ease.
Get ready for a truly Italian pizza-making experience as you begin by making delicious peppers stuffed with pesto sea scallops. Then, make fresh pizza dough from scratch for two homemade pizzas: one Sicilian pizza and an earthy ricotta and Fontina pizza with wild mushrooms. Finish with a delightful tiramisù for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Menu
Stuffed Roasted Peppers With Pesto
With sea scallops, garlic, white wine, Parmesan cheese, fresh basil, homemade focaccia and mixed greens
Ricotta & Fontina Pizza
With wild mushrooms, fresh oregano, fresh garlic, Fontina cheese, ricotta cheese and fresh tomato sauce
Sicilian Pizza
With eggplant, capers, mozzarella cheese, Pecorino cheese, black olives and fresh tomatoes
Tiramisù
With mascarpone cheese, Kahlua, ladyfingers and bittersweet chocolate